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Overhead close up view of a spoon digging into a small glass of vegan affogato with chocolate sauce and peppermint

Vegan Chocolate Peppermint Affogato

Terrence Roche
This Chocolate Peppermint Vegan Affogato is the perfect dessert for everything from your holiday table to your breakfast table. Simple to make but hard to resist, this chocolate and peppermint affogato will wow your guests.
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Prep Time 10 minutes
Total Time 10 minutes
Course Vegan Dessert Recipes
Cuisine Italian
Servings 1 serving
Calories 379 kcal

Equipment

Ingredients
  

  • 2 Tbsp vegan-friendly chocolate sauce
  • 2 scoops non-dairy vanilla ice cream
  • 1 shot espresso
  • 1 peppermint candy crushed

Instructions
 

  • Get out a medium-sized glass, small bowl, or mug.
  • Drizzle the chocolate sauce on the inside of the glass.
  • Scoop ice cream into the glass.
  • Pour espresso on top of ice cream scoops.
  • Top with crushed peppermint candy and serve immediately!
  • Affogato is best enjoyed with a spoon and then sipped when only the creamy espresso liquid remains.

Notes

Salton Heated Ice Cream Scoop Instructions

We love using the Salton Heated Ice Cream Scoop to make this affogato because you can scoop this ice cream right out of the freezer and avoid all that wrist pain that comes along with scooping hard ice cream!
  1. Drizzle 2 T vegan-friendly chocolate sauce on the inside of a glass.
  2. Press + hold the power button on the Salton Heated Ice Cream scoop for 2-3 sec until you see the green light. When the green light is on, the scoop will gradually heat to 113F. If you want to use the higher 140F, press the button again + the light will turn red. 
  3. Scoop 2 scoops non-dairy vanilla ice cream into glass.
  4. When you are finished using the scoop, hold the power button for a couple seconds until the light goes off, then turn the on/off switch to off.
  5. Pour 1 shot espresso on top of ice cream.
  6. Top w 1 crushed peppermint candy.

Nutrition

Serving: 1affogatoCalories: 379kcalCarbohydrates: 60gProtein: 6gFat: 18gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 241mgPotassium: 405mgFiber: 2gSugar: 45gVitamin A: 556IUVitamin C: 1mgCalcium: 188mgIron: 1mg
Keyword chocolate affogato, peppermint affogato, vegan affogato
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